Ingredients
- 1 pound (500 g) lean ground turkey
- 1 1/2 cups (375 ml) FRANK'S RedHot Sweet Chili® Sauce, divided
- 1/3 cup (75 ml) pank breadcrumbs
- 1/4 cup (60 ml) finely chopped cilantro
- 3 green onions, chopped
- 1 egg, lightly beaten
- 2 tsps (10 ml) finely minced fresh ginger
- 1/2 tsp (2 ml) salt