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Slow Cooker Hot Honey Meatballs Save your Sunday game day with these slow-cooker meatballs. Franks RedHot® and honey do the work, resulting in a sweet and spicy snack that maximizes time with your team and minimizes time in the kitchen. Slow Cooker Hot Honey Meatballs Makes: 12 servings 1 cup honey 1/2 cup FRANK'S RedHot® Buffalo Wings Sauce 1/4 cup butter, cut into chunks 1 package (24 ounces) meatballs <p>MIX honey and Buffalo Wings Sauce in small bowl; set aside.&nbsp;<br /> <br /> PLACE butter in slow cooker. Add meatballs and pour honey mixture over top. Cover.&nbsp;<br /> <br /> COOK on HIGH 2 to 3 hours or until heated through, stirring halfway through cooking.</p>
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Slow Cooker Hot Honey Meatballs

Save your Sunday game day with these slow-cooker meatballs. Franks RedHot® and honey do the work, resulting in a sweet and spicy snack that maximizes time with your team and minimizes time in the kitchen.

Makes: 12 servings
Prep Time: 10 min
Cook Time: 3 hours
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Ingredients

  • 1 cup honey
  • 1/2 cup FRANK'S RedHot® Buffalo Wings Sauce
  • 1/4 cup butter, cut into chunks
  • 1 package (24 ounces) meatballs

Directions

MIX honey and Buffalo Wings Sauce in small bowl; set aside. 

PLACE butter in slow cooker. Add meatballs and pour honey mixture over top. Cover. 

COOK on HIGH 2 to 3 hours or until heated through, stirring halfway through cooking.

Nutrition Facts close

Slow Cooker Hot Honey Meatballs

Nutrition Facts
Serving Size: 2 meatballs Makes: 12 servings
Amount Per Serving % DV*
Energy 288.00
Protein 10.00g
Fat 16.00g
Carbohydrate 26.00g
Saturated Fat 6.00g
Cholesterol 50.00mg
Sodium 724.00mg
Dietary Fiber 1.00g
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