Ingredients
- 2 cups shredded or chopped cooked chicken
- 1/2 cup Frank's® RedHot® Buffalo Wings Sauce
- 1 bag (10 ounces) tortilla chips
- 2 cups shredded Cheddar
Makes
4
Servings
Prep Time
5
Minutes
Cook time
10
Minutes
directions
- PREHAT oven to 350F. Toss chicken and FRANK’S RedHot Buffalo Wings Sauce to coat.
- ARRANGE chips on large shallow baking pan or pizza pan. Layer with chicken mixture and cheese.
- BAKE 5 to 10 minutes or until heated through and cheese is melted. Serve with desired toppings, such as sour cream, salsa, guacamole, sliced black olives or sliced jalapeños. Drizzle with additional RedHot Sauce, if desired.
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