Makes

4

Servings

Prep Time

5

Minutes

Cook time

5

Minutes

Ingredients

  • 2 cups finely diced cooked chicken
  • 1/2 cup Frank's® RedHot® Buffalo Wings Sauce
  • 2 cups shredded Monterey Jack cheese
  • 1/2 cup diced green onions
  • 8 (8-inch) flour tortillas
  • blue cheese dressing

directions

  1. TOSS chicken with Buffalo Wings Sauce in bowl.
  2. LAYER chicken mixture, cheese, and green onions on 4 tortillas, dividing evenly. Top each with second tortilla.
  3. COOK about 3 to 5 min. on an electric grill pan or barbecue grill until toasted and cheese melts. Cut into quarters to serve. Serve with blue cheese salad dressing and additional Buffalo Wing Sauce.

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