Kentucky Style Glazed Wings

Ingredients

• 2 1/2 pounds chicken wing pieces
• 3/4 cup Frank's RedHot® Buffalo Wings Hot Sauce, 12 fl oz
• 2 tablespoons bourbon
• 2 tablespoons pancake syrup

directions

1. BAKE wings in foil-lined pan at 450°F on lowest oven rack for 30 min. until crispy, turning once.
2. MIX Buffalo Wings Sauce, bourbon and pancake syrup in saucepan. Heat until warmed.
3. TOSS wings in sauce to coat.