MIX ground beef, RedHot Sauce and tomato sauce in medium bowl until well blended. Shape into 6 patties.
GRILL over medium heat 4 to 6 minutes per side or until burgers are cooked through, brushing burgers with additional RedHot Sauce during last few minutes of cooking, if desired. Add cheese slices to burgers 1 minute before cooking is completed.
SERVE burgers on rolls topped with bacon and desired toppings.