Sweet and spicy buffalo wings—this is actually our favorite thing. Imagine the taste of crowd-pleasing BBQ wings with a subtle kick of Frank’s RedHot® at the end, waiting there like the flavor ninja that it is. Y.U.M.
PREHEAT oven to 450°F. Mix barbecue sauce and RedHot Sauce in a large bowl; set aside. ARRANGE wings on large foil-lined pan. Bake on lowest oven rack 30 minutes or until crispy, turning once. TOSS wings in sauce mixture until well coated.