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Franks Redhot Buffalo Chicken Wings Discover just how simple it is to make this Buffalo wings recipe right at home. franks_redhot_buffalo_chicken_wings_300x300 Makes: 12 servings 1 bottle (5 ounces) FRANK'S RedHot® Original Cayenne Pepper Sauce 1/3 cup melted butter 4 pounds chicken wing pieces <p><span>PREHEAT oven to 450&deg;F. Mix RedHot Sauce and butter in large bowl. Set aside.</span></p> <p>ARRANGE wings on large foil-lined pan. Bake on lowest oven rack 30 minutes or until crispy, turning once.</p> <p>TOSS wings in sauce mixture to coat. Serve with blue cheese dressing and celery sticks, if desired.</p>
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Franks Redhot Buffalo Chicken Wings

Discover just how simple it is to make this Buffalo wings recipe right at home.

Makes: 12 servings
Prep Time: 10 min
Cook Time: 30 min
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Ingredients

Directions

PREHEAT oven to 450°F. Mix RedHot Sauce and butter in large bowl. Set aside.

ARRANGE wings on large foil-lined pan. Bake on lowest oven rack 30 minutes or until crispy, turning once.

TOSS wings in sauce mixture to coat. Serve with blue cheese dressing and celery sticks, if desired.

- Tips

Alternate Cooking Directions: Fry, broil or grill wings as directed below. Deep fry at 375°F for 12 min. or until cooked through and crispy; drain. Broil 6 inches from heat 15 to 20 min., turning once. Grill over medium heat 20 to 25 min., turning often.

Nutrition Facts close

Franks Redhot Buffalo Chicken Wings

Net Wt.: ????

Nutrition Facts
Serving Size: ??? Makes:
Amount Per Serving % DV*
Energy 243.00 ?? %
Protein 17.00g ?? %
Fat 19.00g ?? %
Carbohydrate 1.00g ?? %
Saturated Fat 7.00g ?? %
Cholesterol 113.00mg ?? %
Sodium 523.00mg ?? %
* Percent Daily Values (DV) are based on 2,000 calorie diet.
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