RedHot Buffalo Chicken Wings

Ingredients

• 2 1/2 pounds chicken wing pieces
• 3/4 cup Frank's RedHot® Buffalo Wings Hot Sauce

directions

1. PREHEAT oven to 450°F. Arrange wings on large foil-lined pan. Bake on lowest oven rack for 30 minutes or until crispy, turning once.
2. TOSS wings with Buffalo Wings Sauce to coat. Serve with ranch or blue cheese and celery, if desired.
3. Alternate Cooking Directions: Grill wings over medium heat 20 to 25 minutes, turning often. Broil wings 6 inches from heat about 20 minutes, turning halfway through cooking. Deep-fry wings at 375°F for 10 minutes or until cooked through.