@OllieEats’ Cowboy Beans

Ingredients

• Frank's RedHot® Smoked Chipotle Craft Hot Sauce, (as much as you like)
• ½ an onion
• 200 grams mixed beans
• 200 grams tinned tomatoes
• 2 teaspoons paprika
• 2 teaspoons brown sugar
• 1 teaspoon garlic granules
• 1 teaspoon sea salt
• 2 teaspoons black pepper
• 4 rashers of bacon
• 20 grams butter
• 30 grams cheese
• 2 slices of toast

directions

1. Melt the butter in a frying pan over a medium heat. Add the chopped onion and fry for 10/15 minutes until soft and translucent.
2. Add in the garlic granules and mixed beans, cook for a further minute and add in the tinned tomatoes.
3. Combine the paprika and brown sugar, and add to the mix in the pan.
4. Reduce for 10 minutes and add a serious glug of FRANK'S RedHot® Smoked Chipotle Craft Hot Sauce.
5. Cook your bacon in a frying pan with a little oil. Once finished, remove the bacon and toast your bread in the pan using the delicious bacon juices.
6. Lay the toast on a plate and top with the cowboy beans, grated cheese and the crispy bacon.
7. Add a final splash of FRANK'S RedHot® Smoked Chipotle Craft Hot Sauce and you’re done – enjoy!