PREPARE filling: brown turkey in 1/2 tbsp. oil in large skillet until cooked through. Transfer to bowl.
SAUTE ginger, garlic and onion in remaining oil until soft and lightly golden.
ADD Sweet Chili Sauce and cooked turkey to skillet. Simmer 5 min.
SERVE filling in lettuce cups, spooning about 1/4 cup filling into each cup. ,
Jazz it up, sprinkle the lettuce cups with one of the following garnishes: sliced red onion, cilantro leaves, scallions, chopped peanuts, julienne carrots, or bean sprouts. Serve with extra Sweet Chili Sauce for drizzling.