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Sweet Chili Glazed Salmon sweet_chili_glazed_salmon_300x300 Makes: 4 servings 4 (6 ounce) salmon fillets (about 1 inch thick) 3/4 cup FRANK'S RedHot Sweet Chili® Sauce <p>PREHEAT oven to 400&deg;F. Place salmon in baking dish. Brush with Sweet Chili&reg; Sauce.<br /> <br /> BAKE 15 minutes or until fish flakes easily with a fork. Serve with additional Sweet Chili Sauce, if desired.</p>
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Sweet Chili Glazed Salmon

Makes: 4 servings
Prep Time: 5 minutes
Cook Time: 15 minutes
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Ingredients

Directions

PREHEAT oven to 400°F. Place salmon in baking dish. Brush with Sweet Chili® Sauce.

BAKE 15 minutes or until fish flakes easily with a fork. Serve with additional Sweet Chili Sauce, if desired.

- Tips

Test Kitchen Tip: To prepare on the grill, grill salmon over medium high heat, brushing frequently with Sweet Chili Sauce.

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