Makes: 1 serving
2 Lime wedges
1 superfine sugar [or bar sugar]
1 1/2 ounce (3 tablespoons) Tequila
1 ounce (2 tablespoons) triple sec
1 ounce (2 tablespoons) freshly squeezed lime juice
1 1/2 tsp. superfine sugar [or bar sugar]
1/2 tsp. FRANK'S RedHot® Original Cayenne Pepper Sauce
<p>Rub the rim of a margarita glass with a lime wedge. Place some superfine sugar in a small shallow plate. Dip the glass rim in the sugar to coat the edge.</p><p>Fill a cocktail shaker half-full with cracked ice. Add tequila, triple sec, lime juice, sugar and Frank's RedHot Sauce.</p><p>Shake well and strain into glass; garnish with a lime wedge.</p>
Add a twist to this popular drink with Frank's RedHot Sauce. This spicy margarita recipe may become your go-to.
Rub the rim of a margarita glass with a lime wedge. Place some superfine sugar in a small shallow plate. Dip the glass rim in the sugar to coat the edge.
Fill a cocktail shaker half-full with cracked ice. Add tequila, triple sec, lime juice, sugar and Frank's RedHot Sauce.
Shake well and strain into glass; garnish with a lime wedge.