Chicken Lettuce Wraps
Makes: 4 servings
1 pound ground chicken or ground turkey
1 clove garlic, minced
2 cups frozen stir-fry vegetable blend, thawed, drained and coarsely chopped
1/4 cup FRENCH'S® Classic Yellow® Mustard
1/4 cup FRANK'S RedHot Sweet Chili® Sauce
1/4 cup soy sauce
1 head Boston lettuce, separated into leaves
BROWN chicken and garlic in large nonstick skillet on medium high heat. Stir in vegetables; cook and stir 1 minute.<br />
<br />
STIR in Mustard, Sweet Chili Sauce and soy sauce; bring to boil over high heat. Reduce heat to low and simmer 5 minutes.<br />
<br />
SERVE chicken mixture in lettuce leaves. Sprinkle with chopped peanuts and sliced green onion, if desired.
Chicken Lettuce Wraps
Makes:
4 servings
Prep Time: 10 minutes
Cook Time: 10 minutes
Ingredients
-
1 pound ground chicken or ground turkey
-
1 clove garlic, minced
-
2 cups frozen stir-fry vegetable blend, thawed, drained and coarsely chopped
-
1/4 cup FRENCH'S® Classic Yellow® Mustard
-
1/4 cup FRANK'S RedHot Sweet Chili® Sauce
-
1/4 cup soy sauce
-
1 head Boston lettuce, separated into leaves
Directions
BROWN chicken and garlic in large nonstick skillet on medium high heat. Stir in vegetables; cook and stir 1 minute.
STIR in Mustard, Sweet Chili Sauce and soy sauce; bring to boil over high heat. Reduce heat to low and simmer 5 minutes.
SERVE chicken mixture in lettuce leaves. Sprinkle with chopped peanuts and sliced green onion, if desired.