When it comes to the biggest football game of the year, Canadians take their wing consumption verrrrry seriously. We’re talkin’ sauced (in Frank’s RedHot® of course), dressed, dipped, dunked, and devoured in record-setting numbers. But when it comes to flavour, which wing sauce reigns supreme? Vote for Team Sweet or Team Heat and get your hands on some of our touchdown-worthy recipes below.
HEATED MATCHUP
HEATED MATCHUP
In the ultimate partnership of hot sauce and football, may the best team … err, flavour … win!
Team Sweet: RedHot® Maple Mustard Wings
Team Sweet: RedHot® Maple Mustard Wings
Team sweet? We got you covered with these crispy baked chicken wings coated in our RedHot Maple Mustard Sauce. They’re sticky, sweet and ready to crush the game day snack spread.
In the battle of sweet vs. heat, this recipe wins it for the heat-lovers, hands down. Drenched in a saucy concoction of Frank’s RedHot® Original Cayenne Pepper Sauce and Caesar cocktail mix, these game-ready wings bring it.
Recipe Blitz 
