© The French’s Food Company LLC
Thai Chicken Sandwich Thai Chicken Sandwich Makes: 4.00 servings 1/2 cup prepared salsa 1 chopped Tbsp. fresh basil 4 fresh breaded chicken breast cutlets 8 Tbsp. FRANK'S RedHot Sweet Chili® Sauce 4 leaves Romaine lettuce 4 kaiser rolls, split in half and toasted Tip: Substitute grilled chicken breasts for the breaded cutlets.
24 200

Thai Chicken Sandwich

Makes: 4 servings
Prep Time: 5 min
Cook Time: 10 min
User Rating:

Ingredients

  • 1/2 cup prepared salsa
  • 1 Tbsp. chopped fresh basil [ cilantro]
  • 4 fresh breaded chicken breast cutlets
  • 8 Tbsp. FRANK'S RedHot Sweet Chili® Sauce
  • 4 leaves Romaine lettuce
  • 4 kaiser rolls, split in half and toasted

Directions

Combine salsa and basil or cilantro; set aside.

Cook chicken cutlets according to package directions until golden and brown. Brush each side of cutlets with 1 tbsp. Sweet Chili Sauce.

Place chicken cutlets on bottom of rolls. Top each with 1 leaf lettuce and 2 tbsp. salsa. Cover with top half of rolls.

- Tips

Tip: Substitute grilled chicken breasts for the breaded cutlets.

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Sweet Chili Cream Cheese Dip View Recipe Here
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Thai Chicken Sandwich

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Nutrition Facts
Serving Size: ??? Makes:
Amount Per Serving % DV*
* Percent Daily Values (DV) are based on 2,000 calorie diet.
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