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Spicy Sweet & Sour Salmon Tacos Spicy Sweet & Sour Salmon Tacos 0 Makes: 4 servings 1/2 cup FRANK'S RedHot® Spicy Sweet & Sour Sauce 1/4 cup mayonnaise 2 Tbsp. lime juice 1 lb. coleslaw mix 1/4 cup red onion 1/4 cup cilantro leaves 2 Tbsp. soy sauce 1 1/2 lbs. salmon fillet 0 corn or flour tortillas, warmed
24 200

Spicy Sweet & Sour Salmon Tacos

Makes: 4 servings
Prep Time: 10 min
Cook Time: 22 min
User Rating:

Ingredients

  • 1/2 cup frank's redhot® Spicy Sweet & Sour Sauce,divided
  • 1/4 cup mayonnaise
  • 2 Tbsp. lime juice
  • 1 lb. coleslaw mix
  • 1/4 cup red onion,chopped
  • 1/4 cup cilantro leaves,chopped
  • 2 Tbsp. soy sauce
  • 1 1/2 lbs. salmon fillet
  • corn or flour tortillas, warmed

Directions

PREHEAT oven to 350®F. ,

COMBINE 1/4 cup Spicy Sweet & Sour Sauce, mayonnaise and lime juice. Toss with coleslaw mix,onion, and cilantro . Set aside until ready to make tacos.

MIX remaining 1/4 cup Spicy Sweet & Sour sauce and soy sauce together. Brush on salmon. Bake in oven for 22 minutes. Let cool.

BREAK salmon into pieces. Serve in warm tortillas topped with slaw and additional Spicy Sweet & Sour sauce.

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Spicy Sweet & Sour Salmon Tacos

Net Wt.: ????

Nutrition Facts
Serving Size: ??? Makes:
Amount Per Serving % DV*
* Percent Daily Values (DV) are based on 2,000 calorie diet.
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