© The French’s Food Company LLC
Spicy Oyster Shooter Spicy Oyster Shooter Makes: 1.00 serving 1 1/2 ounces SKYY Citrus® Vodka 1 tsp. seafood cocktail sauce 3/4 tsp. FRANK'S® RedHot® Cayenne Pepper Sauce 1 raw oyster, shucked, reserve liquid from oyster
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Spicy Oyster Shooter

Makes: 1 serving
Prep Time: 5 min
User Rating:

Ingredients

  • 1 1/2 ounces SKYY Citrus® Vodka
  • 1 tsp. seafood cocktail sauce
  • 3/4 tsp. FRANK'S® RedHot® Cayenne Pepper Sauce
  • 1 raw oyster, shucked, reserve liquid from oyster

Directions

Place vodka over ice in a cocktail strainer to chill. Stir together cocktail sauce and Frank's RedHot Sauce in a small dish.

Place the oyster and its liquid in a shot glass. Spoon sauce on top and strain vodka overall. Serve immediately.

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Spicy Oyster Shooter

Net Wt.: ????

Nutrition Facts
Serving Size: ??? Makes:
Amount Per Serving % DV*
* Percent Daily Values (DV) are based on 2,000 calorie diet.
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