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Spicy Caribbean Wings Spicy Caribbean Wings 0 Makes: 6 servings 2 1/2 lbs. chicken wing pieces 1/2 cup FRANK'S RedHot® Buffalo Wings Sauce 1/3 cup frozen limeade concentrate, thawed 1 tsp. Caribbean jerk seasoning Tip: For equally crispy wings, bake 45 minutes at 425°F, or grill for 30 minutes.
24 200

Spicy Caribbean Wings

Makes: 6 servings
Prep Time: 5 min
Cook Time: 12 min
User Rating:

Ingredients

  • 2 1/2 lbs. chicken wing pieces
  • 1/2 cup FRANK'S RedHot® Buffalo Wings Sauce
  • 1/3 cup frozen limeade concentrate, thawed
  • 1 tsp. Caribbean jerk seasoning

Directions

DEEP-FRY wings at 400°F for 12 minutes until cooked and crispy; drain.

COMBINE remaining ingredients in small saucepan. Simmer 2 minutes, stirring often.

DIP wings in sauce to coat.

- Tips

Tip: For equally crispy wings, bake 45 minutes at 425°F, or grill for 30 minutes.

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Spicy Caribbean Wings

Net Wt.: ????

Nutrition Facts
Serving Size: ??? Makes:
Amount Per Serving % DV*
* Percent Daily Values (DV) are based on 2,000 calorie diet.
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