© The French’s Food Company LLC
Sante Fe Chicken Wings Sante Fe Chicken Wings 2 Makes: 6 servings 2 1/2 lbs. chicken wing pieces 1/2 cup FRANK'S RedHot® Buffalo Wings Sauce 1/4 cup prepared chili sauce 1 tsp. chili powder Tip: You may substitute 1/2 cup FRANK'S® REDHOT® Sauce mixed with 1/3 cup melted butter for the Wings Sauce. Alternate Cooking Directions: Deep-fry at 375°F for 10 min. Broil 6-inches from heat 15 to 20 min., turning once. Grill over medium heat 20 to 25 min., turning often.
24 200

Sante Fe Chicken Wings

Makes: 6 servings
Prep Time: 5 min
Cook Time: 30 min
User Rating:

Ingredients

  • 2 1/2 lbs. chicken wing pieces
  • 1/2 cup FRANK'S RedHot® Buffalo Wings Sauce
  • 1/4 cup prepared chili sauce
  • 1 tsp. chili powder

Directions

BAKE wings in foil-lined pan at 450°F on lowest oven rack for 30 min. until crispy, turning once.

MIX Buffalo Wings Sauce, chili sauce and chili powder.

TOSS wings in sauce to coat.

- Tips

Tip: You may substitute 1/2 cup FRANK'S® REDHOT® Sauce mixed with 1/3 cup melted butter for the Wings Sauce. Alternate Cooking Directions: Deep-fry at 375°F for 10 min. Broil 6-inches from heat 15 to 20 min., turning once. Grill over medium heat 20 to 25 min., turning often.

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Sante Fe Chicken Wings

Net Wt.: ????

Nutrition Facts
Serving Size: ??? Makes:
Amount Per Serving % DV*
* Percent Daily Values (DV) are based on 2,000 calorie diet.
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