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RedHot Roasted Chickpeas Give chickpeas a zesty, spicy flavor kick with Frank’s RedHot® Original Seasoning Blend and let the oven handle the rest. Just 3 simple ingredients. Perfect for snacking! RedHot Roasted Chickpeas Makes: 8 servings 2 (15 1/2 ounces each) cans chickpeas 1 Tbsp. vegetable oil 2 Tbsp. FRANK'S RedHot® Original Seasoning Blend
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RedHot Roasted Chickpeas

Give chickpeas a zesty, spicy flavor kick with Frank’s RedHot® Original Seasoning Blend and let the oven handle the rest. Just 3 simple ingredients. Perfect for snacking!

Makes: 8 servings
Prep Time: 5 min
Cook Time: 45 min
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Ingredients

  • 2 cans (15 1/2 ounces each) chickpeas,drained, rinsed and dried
  • 1 Tbsp. vegetable oil
  • 2 Tbsp. FRANK'S RedHot® Original Seasoning Blend

Directions

PREHEAT oven to 400°F. Toss chickpeas with oil and Seasoning Blend in medium bowl. Arrange chickpeas on foil lined shallow baking pan sprayed with no stick cooking spray.

ROAST 40 to 45 minutes, stirring halfway through. Allow to cool to room temperature before serving.

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RedHot Roasted Chickpeas

Net Wt.: ????

Nutrition Facts
Serving Size: ??? Makes:
Amount Per Serving % DV*
Energy 132.00 ?? %
Protein 5.00g ?? %
Fat 4.00g ?? %
Carbohydrate 19.00g ?? %
Sodium 396.00mg ?? %
Dietary Fiber 6.00g ?? %
* Percent Daily Values (DV) are based on 2,000 calorie diet.
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