RED WHITE AND BLUE BURGER TOPPER
Servings: 1 1/2 cups
Prep Time: 10
Cook Time: 15
1/4 cup FRANK'S® REDHOT® Original Cayenne Pepper Sauce
1/4 cup Hellmann's® or Best Foods® Mayonnaise
4 oz cream cheese
3/4 cup blue cheese crumbles or shredded mozzarella cheeseDIRECTIONS:
MIX RedHot, mayonnaise, cream cheese, and blue cheese in bowl. Chill and hold.
Grill burgers to desired temperature. Top with 3 tbsp. - 1/4 cup of mixture and serve.
Also great as grilled chicken topper, turkey burger topper, or as a dip.