© The French’s Food Company LLC
Red Hot 'Rita Add a spicy twist to this popular drink with Frank's RedHot Sauce. Red Hot 'Rita Makes: 1.00 serving 2 Lime wedges 1 superfine sugar 1 1/2 ounce (3 tablespoons) tequila 1 ounce (2 tablespoons) triple sec 1 ounce (2 tablespoons) freshly squeezed lime juice 1 1/2 tsp. superfine sugar 1/2 tsp. FRANK'S® REDHOT® Original Cayenne Pepper Sauce
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Red Hot 'Rita

Add a spicy twist to this popular drink with Frank's RedHot Sauce.

Makes: 1 serving
Prep Time: 5 min
User Rating:

Ingredients

  • 2 Lime wedges
  • 1 superfine sugar [ bar sugar]
  • 1 1/2 ounce (3 tablespoons) tequila
  • 1 ounce (2 tablespoons) triple sec
  • 1 ounce (2 tablespoons) freshly squeezed lime juice
  • 1 1/2 tsp. superfine sugar [ bar sugar]
  • 1/2 tsp. FRANK'S® REDHOT® Original Cayenne Pepper Sauce

Directions

Rub the rim of a margarita glass with a lime wedge. Place some superfine sugar in a small shallow plate. Dip the glass rim in the sugar to coat the edge.

Fill a cocktail shaker half-full with cracked ice. Add tequila, triple sec, lime juice, sugar and Frank's RedHot Sauce.

Shake well and strain into glass; garnish with a lime wedge.

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Red Hot 'Rita

Net Wt.: ????

Nutrition Facts
Serving Size: ??? Makes:
Amount Per Serving % DV*
* Percent Daily Values (DV) are based on 2,000 calorie diet.
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