Net Wt.: ????
|Serving Size: ??? Makes:|
|Amount Per Serving||% DV*|
|* Percent Daily Values (DV) are based on 2,000 calorie diet.|
HEAT oil in large, deep skillet. Cook chicken and sausage in batches, about 20 minutes until well browned; remove. Add onion, pepper, celery and garlic and cook 2 minutes. Return chicken and sausage to skillet.
STIR in remaining ingredients, except shrimp. Bring to a boil over high heat. Reduce heat to medium-low.
SIMMER, covered, 15 minutes. Stir in shrimp and simmer 5 minutes or until rice is tender and chicken and shrimp are done.