© The French’s Food Company LLC
Kickin' BBQ Pizzas Kickin' BBQ Pizzas Makes: 8.00 servings 2 (12 inch) prebaked thin pizza crust shells 1 cup barbecue sauce 2 ripe plum tomatoes, thinly sliced 1/2 cup red onion, thinly sliced 2 diced cups cooked chicken 1/2 cup FRANK'S® RedHot® Kickin' BBQ® Sauce or any flavor FRANK'S® RedHot® Sauce 2 cups shredded mozzarella or Cheddar cheese Variation: Grill pizza over medium-high heat for 15 minutes or until crust is crispy and cheese melts.
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Kickin' BBQ Pizzas

Makes: 8 servings
Prep Time: 15 min
Cook Time: 15 min
User Rating:

Ingredients

  • 2 (12 inch) prebaked thin pizza crust shells
  • 1 cup barbecue sauce
  • 2 ripe plum tomatoes, thinly sliced
  • 1/2 cup red onion, thinly sliced
  • 2 cups diced cooked chicken
  • 1/2 cup FRANK'S® RedHot® Kickin' BBQ® Sauce or any flavor FRANK'S® RedHot® Sauce
  • 2 cups shredded mozzarella or Cheddar cheese

Directions

HEAT oven to 400°F. Place pizza shells on baking sheets. Spread with barbecue sauce and top with tomatoes and onion.

TOSS chicken with Kickin' BBQ Sauce. Arrange chicken on top of pizzas. Sprinkle with cheese.

BAKE pizzas 15 min. until crust is crispy and cheese melts. Garnish with minced parsley, if desired. Cut into wedges to serve.

- Tips

Variation: Grill pizza over medium-high heat for 15 minutes or until crust is crispy and cheese melts.

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Kickin' BBQ Pizzas

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Nutrition Facts
Serving Size: ??? Makes:
Amount Per Serving % DV*
* Percent Daily Values (DV) are based on 2,000 calorie diet.
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