HONEY BBQ SESAME WINGS

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HONEY BBQ SESAME WINGS
Owner/Copyright: 1997 PIL
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Servings: 8 servings

Prep Time: 10

Cook Time: 12
INGREDIENTS:

1/4 cup honey barbecue sauce

1/4 cup FRANK'S® REDHOT® Cayenne Pepper Sauce

1/4 cup apricot jam

1 tablespoon Asian sesame oil

2 1/2 pounds chicken wings, split and tips discarded

2 tablespoons toasted sesame seeds

DIRECTIONS:

Combine barbecue sauce, Frank's RedHot Sauce, jam and sesame oil; set aside.

Deep fry* wings at 375°F (HIGH) for 10 min. or until cooked and crispy; drain.

Toss hot wings in jam mixture. Place on serving platter and sprinkle with sesame seeds.

TIPS:

*Alternate Cooking Directions:<br>Bake 20 min. at 500°F until fully cooked and crispy, turning halfway.<br>Broil 6-inches from heat 15 to 20 min., turning once. <br>Grill over medium heat aabout 20 min., turning often.

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