Makes: 4 servings
2 diced cups cooked chicken
1/2 any flavor cup FRANK'S RedHot® Original Cayenne Pepper Sauce
1 (10 ounce) bag tortilla chips
2 cups shredded Cheddar or Jack cheese
Variations: Add 1/2 cup of the following to nachos along with chicken: chopped bell peppers, sliced green onion, sliced black peppers or diced jalapeno peppers.
For a change of pace, substitute 2 cups diced shrimp.
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TOSS chicken with Frank's RedHot Sauce.
LAYER chicken mixture with chips and cheese in baking dish or on pizza pan.
BAKE at 350°F for 5 min. until hot and cheese melts.
Variations: Add 1/2 cup of the following to nachos along with chicken: chopped bell peppers, sliced green onion, sliced black peppers or diced jalapeno peppers. For a change of pace, substitute 2 cups diced shrimp.
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Net Wt.: ????
| Nutrition Facts |
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| Serving Size: ??? Makes: |
| Amount Per Serving | % DV* |
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| * Percent Daily Values (DV) are based on 2,000 calorie diet. | |
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