© The French’s Food Company LLC
Frank's Buffalo Chicken Tenders Frank's Buffalo Chicken Tenders Makes: 4.00 servings 1 (28 oz.) pkg. frozen breaded chicken tenders (about 16 pieces) 3/4 any flavor cup FRANK'S® RedHot® Buffalo Wings Sauce Tips: You may substitute 1/2 cup FRANK'S® REDHOT® Sauce mixed with 1/3 cup melted butter for the Buffalo Wings Sauce. Take-out Wings & Tenders: Splash on FRANK'S RedHot Buffalo Wings Sauce just before serving.
24 200

Frank's Buffalo Chicken Tenders

Makes: 4 servings
Prep Time: 5 min
Cook Time: 15 min
User Rating:

Ingredients

  • 1 (28 oz.) pkg. frozen breaded chicken tenders (about 16 pieces)
  • 3/4 cup any flavor FRANK'S® RedHot® Buffalo Wings Sauce

Directions

BAKE chicken tenders according to package directions until hot.

TOSS tenders with Buffalo Wings Sauce. Serve immediately.

- Tips

Tips: You may substitute 1/2 cup FRANK'S® REDHOT® Sauce mixed with 1/3 cup melted butter for the Buffalo Wings Sauce. Take-out Wings & Tenders: Splash on FRANK'S RedHot Buffalo Wings Sauce just before serving.

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Frank's Buffalo Chicken Tenders

Net Wt.: ????

Nutrition Facts
Serving Size: ??? Makes:
Amount Per Serving % DV*
* Percent Daily Values (DV) are based on 2,000 calorie diet.
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