EASY BUFFALO CHICKEN SALAD
Servings: 4 servings
Prep Time: 5
Cook Time: 0
3 cups shredded cooked chicken
1/2 cup FRANK'S® REDHOT® Buffalo Wing Sauce or FRANK'S® REDHOT® Original Cayenne Pepper Sauce
8 cups mixed salad greensDIRECTIONS:
Toss chicken with Buffalo Wing Sauce.
SERVE over salad greens.
GARNISH as desired.
Tips: Use leftover or rotisserie cooked chicken to make this recipe in a flash. Purchase pre-washed salad greens from the produce department.