BUFFALO GUACAMOLE

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BUFFALO GUACAMOLE
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Servings: 1 1/2 cups

Prep Time: 15

Cook Time: 0

INGREDIENTS:

2 ripe avocados, pitted and peeled

3 tablespoons FRANK'S® RedHot® Original Cayenne Pepper Sauce or FRANK'S® RedHot® XTRA HOT Cayenne Pepper Sauce

3 tablespoons minced cilantro leaves

3 tablespoons lime juice

1 clove garlic, minced

1/2 teaspoon salt

DIRECTIONS:

Coarsely mash avocados in medium bowl. Stir in remaining ingredients; mix well. Cover and chill. Serve with tortilla chips.

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