Buffalo Chicken Wings & Tenders
Net Wt.: ????
|Serving Size: ??? Makes:|
|Amount Per Serving||% DV*|
|* Percent Daily Values (DV) are based on 2,000 calorie diet.|
Everyone's favorite party food - great for anytime or party time.
BAKE wings in foil-lined pan at 500 °F on lowest oven rack for 20 to 25 minutes until crispy, turning once.
TOSS wings in sauce to coat. Serve with blue cheese dressing if desired.
Tips: Substitute 1/2 cup FRANK'S® REDHOT® Cayenne Pepper Sauce and 1/3 cup melted butter for the Buffalo Wing Sauce. Buffalo Chicken Nuggets or Tenders: Prepared chicken nuggets and tenders are also great, just heat and toss in sauce. Alternate Wing Cooking Directions:Deep fry at 400°F (HIGH) for 10 minutes or until cooked and crispy; drain.Broil 6-inches from heat 15 to 20 minutes, turning once. Grill over medium heat 20 to 25 minutes, turning often.